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                葡萄糖■苷酸酶检测底物(Aldouronic Acid Mixture Substrate for a-glucuronidase) 120mg 爱尔兰 型号:JKY/O-AMX

                葡萄糖苷酸酶检测底物(Aldouronic Acid Mixture Substrate for a-glucuronidase) 120mg 爱尔兰 型号:JKY/O-AMX
                <
                • 葡萄糖苷酸酶检测底物(Aldouronic Acid Mixture Substrate for a-glucuronidase) 120mg 爱尔兰 型号:JKY/O-AMX
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                JKY/O-AMX
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                详细说明

                名称:葡萄糖苷酸酶检测底物
                英语名:(Aldouronic Acid Mixture Substrate for a-glucuronidase)

                规格:120mg

                产地:爱尔兰

                外观 液体
                比重 不适用
                在溶于水称为易溶解度
                pH值 3.5
                气味 无
                状 液体
                稳定 在冷冻稳定超过5年

                成分:
                名称 比例
                Aldouronic酸(从桦木木聚糖) 10%
                水 90%

                Aldouronic Acid Mixture
                (Contains a mixture of aldotetraouronic, aldotriouronic and aldobiouronic acids; 40:40:20). Substrate for a-glucuronidase.

                Catalogue Number: O-AMX
                Content: 120 mg

                Appearance Liquid
                Specific Gravity Not applicable
                Solubility in Water Readily soluble
                pH Value 3.5
                Odour None
                Form Liquid
                Stability Stable in a freezer for more than 5 years.
                Ingredients Name CAS Proportion
                Aldouronic Acids (from Birchwood Xylan) 10%
                Water 90%

                PREPARATION:
                Aldo-uronic acids are prepared by the controlled acid hydrolysis of glucurono-xylan, followed
                by chromatographic separation of the oligomers.
                PURITY:
                The aldo-uronic acids are devoid of xylosaccharides, but each individual oligomer contains some
                of the higher and lower homologue.These charged oligosaccharides are difficult to completely
                separate chromatographically.
                The thin layer chromatographic pattern of the oligomers is shown below. Chromatography is
                in ethyl acetate: acetic acid: water (2:1:1, once).The chromatographic pattern of a mixture of
                borohydride reduced aldo-uronic acids is also shown.This mixture is a potential substrate for
                a-glucuronidase.The 13C-n.m.r patterns for aldotriouronic acid is as described by Cavagna,
                F., Deger, H. and Puls, J. (1984) Carbohydrate Research, 129, 1-8.
                PRODUCT AS SUPPLIED:
                Aldo-uronic acids are quite unstable at neutral pH. Consequently, they are supplied in solution in
                10 mM ammonium formate (pH 3.0) or in 100mM acetic acid.These should be stored frozen on
                receipt.The borohydride reduced aldo-uronic acids are more stable.These are supplied in a
                freeze-dried form (as a hydroscopic syrup). This should also be stored at - 20°C on receipt.
                THIN LAYER CHROMATOGRAPHY OF ALDO-URONIC ACIDS:
                1. Aldo-biouronic acid standard (O-ABIO)
                2. Aldo-triouronic acid (~85% pure)
                3. Aldo-tetraouronic acid (~ 80% pure)
                4. Reduced aldo-uronic acids.
                Lot 80601.(tri:tetra:penta = 40:40:20) (OAMXR).
                A potential substrate for the assay of
                a-glucuronidase.
                5. Aldo-uronic acid mixture. Lot 10801.
                Contaminants in the oligosaccharides are
                higher and lower dp homologues.

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